A Guide to Pie & Drink Pairing

Pairing drinks with pie? Yes, please! Whether you’re having a slice of our warm Dutch Apple Pie, or serving up our rich, creamy cheesecake, the right drink can elevate every bite. We’re here to guide you on this flavor journey, matching the perfect local beverages with our classic pies like blueberry, pumpkin, and more. Get ready to indulge in some seriously great flavor combinations, your taste buds will thank you.

Dutch Apple Pie

Nothing says comfort like our Dutch Apple Pie, one of our most popular offerings all year long. If you want to take the flavor up a notch, consider pairing it with a glass of spiced cider—hot or cold, your call! The warm spices in the cider harmonize beautifully with the apple and cinnamon in the pie. If that’s not your vibe, we recommend a nice spiced winter beer or dark lager to wash down this delicious dessert.

Try it with:

• Peifer Orchards fresh pressed apple cider
• Warped Wing Holiday Special Holiday Lager

Haffies

Try Haffies alongside a Chai Latte or Bourbon!

The perfect combination of cinnamon, sugar, and butter, all mixed with pie dough, our Haffies are always a hit. This sweet treat is pretty versatile, but we recommend pairing them with a warm, frothy chai latte – the perfect setup for a cozy night in! The blend of spices in the chai compliments the cinnamon in the Haffies, creating a flavor you won’t be able to get enough of.  Need another option? A nice warm whiskey cocktail would be a great choice to go along with the cinnamon spice and rich butter flavors. 

Try it with: 

• Ghostlight Coffee Chai Latte
• Dayton Barrel Works Rubicon Creek Straight Bourbon Whiskey

Sugar Cream Pie

This unique, old fashioned recipe that’s often compared to crème brûlée in a pie crust is the perfect treat to take to your next family gathering for a nice change of pace. To match the elegance of this creamy dessert, pair it with a dessert style wine such as Sauternes or Tawny Port, or to offset the sweetness, choose a Chardonnay. For something a little lighter, we suggest an iced tea for a refreshing touch.

Try it with: 

• Chardonnay from Jerardi’s Little Store
• Winan’s Lavender Iced Tea 

Pumpkin Pie

Try Mother Stewart’s King’s Bock to complement Pumpkin Pie!

A fall classic – our pumpkin pie will definitely take your holiday to the next level! You don’t have to get too fancy with your drink pairing here, keep it simple with an even-keeled amber. The balanced flavor profile, along with the clean bitterness, of an amber beer will compliment the pie’s bite. A hot latte would also be a great addition after a big meal.

Try it with: 

• Mother Stewart’s Brewing King’s Bock
• Ghostlight Coffee Latte with a dash of cinnamon

Blueberry Pie

Another Mehaffies favorite bursting with delicious blueberries. For this pie, grab a chilled glass of sauvignon blanc. The crisp, fruity notes of the wine highlight the fresh, juicy blueberries, creating a refreshing contrast to the sweet filling. Or, for something a bit more comforting, try an herbal tea like lavender or chamomile. It’s mellow, calming, and lets the berries shine.

Try it with: 

• Sauvignon Blanc from Arrow Wine & Spirits

Cheesecake

Though it’s not technically a pie, we couldn’t leave our New York Style Cheesecake off this list! What’s not to love about this rich, decadent dessert? As you indulge in your favorite flavor of cheesecake, consider pairing it with a hot cup of coffee or an espresso martini to offset the sweetness. Not a coffee fan? A sweet Riesling might be a better option for you. The floral aromas will balance the plain cheesecake, while its natural acidity can cut the sweetness. 

Try it with: 

• Winan’s House Blend Coffee
• Brandeberry Winery Sweet Riesling

Now that you’re equipped with the perfect pairings, it’s time to dig in! Whether you’re hosting a dessert night, holiday party, or just treating yourself (because you deserve it), these combos bring out the best in every slice. Cheers!